YES, WE’R OPEN!

You are welcome again in Brasserie van Baerle. Both in our restaurant inside and on our (heated) terrace in the garden. From 12noon till am 10pm. RESERVATION via this website is desirable. All Corona measures are correctly adhered to. Come for lunch or diner and enjoy the day in Brasserie van Baerle.

VAN BAERLE FOR HOME, our take away service is still going strong. 

Even now that our restaurant is open again VAN BAERLE FOR HOME continues to operate  our TAKE AWAY SERVICE: 7 days a week, for lunch, brunch or dinner (pick-up is not possible on Mondays only). All with the quality that you are used to from us.

Our product range has been limited due to the opening of our restaurant and terrace. This range is regularly updated,  consult this website via the buttons ‘TAKE AWAY’ or ‘ORDER’. It will always includes our successful items:

Dinner box |  Meat or Vegetarian  |  35.00 p.p.  |  Order the day before  |  Pick up next day 12am – 5.30pm | Delivery 3pm – 5.30pm

All very tasty and well prepared for you, the stay-at-home gourmet. Support us by pampering yourself: a classical win/win situation. Seven days a week (no pick up on Monday)! So just press that Take away button.

FURTHERMORE, a new Newsletter and a Wine blog of our ‘winespicegirl’ sommelier India Donisi have been published.

You can see them here: Newsletter. And here: Wine Blog.

WHAT REMAINED: THE CORONA RULES

The Corona restrictions remain in effect. In our and your interest, we adhere to the various safety regulations. We ask for your understanding and appreciate it if you wear a mask when you pick  up your orders and adhere to the 1.5 meter distance rule. Thank you.

Started as the most  successful breakfast and lunch restaurant in the city, Brasserie van Baerle is now a household name in Amsterdam: a culinary “institute” with the profile of a “modern classic”.

The compact lunch and dinner menu consist of both classic dishes from the – predominantly French – brasserie cuisine and innovative contemporary dishes (also veg & vegan), in which we distinguish the trends from the hypes. During the season there are always oysters, asparagus and lobster.
In addition to À la carte menu, there is a varying 3-course menu for both lunch and dinner. Awarded a BIB Gourmand every year by Michelin since 2010.

Brasserie van Baerle has also always distinguished itself with a high-quality but surveyable wine list of “Old World” wines, predominantly French. This wine list has received several awards for its quality, accessibility and wine / food advice. Grootspraak, the restaurant guide for wine lovers, has ranked Brasserie van Baerle among the best “wine restaurants” in Amsterdam for years.

Our PRIVATE DINING ROOM* is a stylish and attractive space, suitable for:

• Dinner or lunch (max. 45 pers.)
• Workshops / presentations / meetings (approx. 30 pers.)
• Receptions / standing drinks: max. 80 people
• Combinations, e.g. Meeting followed by lunch or dinner.

There is a bar, and if desired, different table arrangements can be realized (with a maximum of 30 people at one large table). Advanced audiovisual equipment is available. All catering is provided by Brasserie van Baerle. The rental price applies per half day and depends on the expenditure.

*Note: During the “Corona period” the Private dining room is also used as  à la carte restaurant and therefore only available for groups to a limited extend.  The room can be reserved for exclusive use only for dinner and only on the basis of full buy-out. For conditions and rates, please contact us via info@brasserievanbaerle.nl.

Kitchen

No vacancies at the moment

Service and Office

Do you have a passion for good food and a talent for excellent service?
Then we have a number of great and interesting part-time and full-time positions for you! Maybe one of these vacancies fits you well:

SENIOR WAITER/WAITRESS  (full-time / part-time)
JUNIOR WAITER/WAITRESS  (full-time / part-time)
OFFICE ASSISTANT  (part-time)

Brasserie van Baerle has been the most well-known restaurant in Amsterdam-South for years. It has a French contemporary cuisine (Bib Gourmand Michelin), an acclaimed wine list, many regular and loyal visitors and a green courtyard with a lovely terrace. Especially if you’re eager to learn and want to further develop your wine and beer knowledge or your cocktail skills, then you’ve come to the right place. We taste a lot together, regularly hold wine/food tastings and are a friendly and experienced team. New colleagues are always welcome, also to be trained.

We ask for experience and product knowledge (for the senior functions) or a proven interest and wish to be trained (for the junior employees). Service-friendliness, flexibility and good language skills. English speaking candidates willing to achieve elementary Dutch are welcome.

What do we have to offer? Well, a cozy team, a varied work environment, with normal working hours for lunch and dinner (6 days a week), a good salary and courses and training in the fields of wine and hospitality.

Interested? Coffee? Send an email with some info about yourself to info@brasserievanbaerle.nl; then we can make an appointment. We hope to see you soon!

You can treat yourself, a friend or family to a future visit to Brasserie van Baerle.

Either with a GIFT CARD for free spending or with a VOUCHER for a specific lunch or dinner treat. Of course we would really appreciate that. A true win-win situation, so to speak.

These are the options:

• GIFT VOUCHERS of 25, 50 and 100 euros.
• VOUCHER 1 (purchase € 75; value € 100) for:
  Steak tartare for 2 pers. & a bottle of Morgon 17, Guy Breton
• VOUCHER 2 (purchase € 85; value € 115):
  Dozen oysters, Fine de Claire & a bottle of Champagne “Contrast” Bauchet