BOOKING GOES LIKE THIS……
Book a restaurant table via this website (up to 8 persons)
Reservation for 9 or more, and Private dining only by email (with a deposit)
No reservations by telephone please
Monday till Friday
LUNCH: 12am – 4.00pm (Kitchen till 2pm)
DINNER: 5.45pm – 10.30pm (Kitchen till 9pm)
(Closed on Saturday and Sunday)
Started as the most successful breakfast and lunch restaurant in the city, Brasserie van Baerle is now a household name in Amsterdam: a culinary “institute” with the profile of a “modern classic”. The terrace in our attractive garden is a treat in the summer months.
The compact lunch and dinner menu consist of both classic dishes from the – predominantly French – brasserie cuisine and innovative contemporary dishes (also veg & vegan), in which we distinguish the trends from the hypes. During the season there are always oysters, asparagus and lobster.
In addition to our À-la-carte menu there is a varying 3-course “value-for-money” menu for both lunch and dinner
Brasserie van Baerle has also always distinguished itself with a high-quality but surveyable wine list of “Old World” wines, predominantly French. This wine list has received several awards for its quality, accessibility and wine / food advice. Grootspraak, the restaurant guide for wine lovers, has ranked Brasserie van Baerle among the best “wine restaurants” in Amsterdam for years.
Our PRIVATE DINING ROOM is a stylish and attractive space, suitable for:
- Lunch and Dinner (max. 35 pers.)
- Workshops / presentations / meetings (approx. 30 pers.)
- Receptions / standing drinks ( max. 50 people; in combination with lunch or dinner)
- Set menus, 3- 4- or 5 courses. Plus drinking packages.
There is a small bar. Different table arrangements can be realized. Advanced audiovisual equipment is available.
All catering is provided by Brasserie van Baerle.
The rental price of the private dining room is € 300 per half day.
For conditions and rates, please contact us via email@example.com.
VACANCIES at BRASSERIE VAN BAERLE
Do you have a passion for food & wine and a talent for good old-fashioned service?
Then we have some interesting part-time or full-time positions for you!
Work experience in a luxury restaurant is nice. Interest in developing yourself is a plus.
- SOMMELIER (parttime)
- SENIOR WAITER/WAITRESS (fulltime / parttime)
- JUNIOR WAITER / WAITRESS (full-time / part-time)
- SOUS-CHEF (fulltime/partime)
- CHEF DE PARTIE (fulltime/parttime)
Brasserie van Baerle has been the most well-known restaurant in Amsterdam South for years. It has French contemporary cuisine (“Noueveau classique), an acclaimed wine list, many regular and loyal visitors and a green courtyard with a lovely terrace. Especially if you are eager to learn and want to further develop your skills, Van Baerle is the right place for you. We taste a lot together, regularly hold wine/food tastings and form an experienced team. New colleagues are always welcome, also to train.
What do we have to offer? A cozy team, a varied work environment, with normal working hours, lunch and dinner (5 days a week; saterdy and Sunday closed), a good salary and courses and training in cooking, wine and hospitality.
Interested? Have a coffee? Send an email with some info about yourself to firstname.lastname@example.org; then we can make an appointment. We hope to see you soon!
You can treat yourself, a friend or family to a future visit to Brasserie van Baerle with one of our Gift cards.
Of course we would greatly appreciate that. A real win/win situation so to speak.
Brasserie van Baerle BV
Chamber of Commerce number: 33158495
VAT number: NL807117420Bo1
Van Baerlestraat 158
1071 BG Amsterdam
Monday till Friday (open for lunch and dinner)
[Closed on Saturday and Sunday]
Lunch 12am – 4.00pm
Dinner 5.45pm – 10.30pm.